Whole Eggplant Parmesan From The Vegetable Gardener’s Cookbook

We love the ratio of eggplant to everything else in this unique spin on a classic comfort food. Eating clean during this cozy, celebratory season isn't about eating perfectly -- it's about knowing when to pivot. Sometimes you need to yield to our cravings to stay on track, and this whole eggplant parmesan recipe from The Vegetable Gardener's Cookbook is a perfect example of how how to do so in balance.

Veggie forward and full of immunity-boosting spices, this playful seasonal recipe is quick to bake up and comforting on every level. Stick it on the short-list for autumn potlucks and holiday feasts...

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